Sometimes it's about easy and FAST!! We hosted a birthday last Sunday afternoon.
Good time and good friends... : )
Mingling around and nibbling... : )
I tried this little dip - two ingredients and my trusty mixer as my sidekick - took no time at all to whip up.
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| Make Ahead Chili Dip |
Chili Dip
1 can Stagg Vegetable Garden Four-Bean Chili
1 8-ounce package cream cheese (low fat), softened
Mix well. Beat the cream cheese for 30 seconds before adding the chili.
Bonus! I made this the day before along with some Mexican Caviar... nice to have things tucked away in the fridge ready to go!
Sounds yummy and like you said -- doesn't get much easier than 2 ingredients!
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