|Maggie's Oatmeal Muffins|
1 cup oatmeal
1 cup sour milk*
Add; beat well.
1/3 cup brown sugar
1/3 cup vegetable oil
Add; mix very well.
1 cup all-purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
Add to oatmeal, stirring only enough to dampen.
Optional: stir in 1/2 cup raisins, craisins, etc.
Bake at 400 degrees for 20 minutes.
Bake at 350 for one hour and fifteen minutes
(5 x 7 loaf pan)
* To make sour milk, add 1 tablespoon vinegar to milk.
Now, enjoy a muffin with a cup of coffee
and check out Weekend Potluck 59.